Article archive :: Zomick's Greatest Recipes

What is Challah Bread and How to Prepare It

04/20/2018 15:05

In this article, the professional bakers from Zomick's bakery explain what is Challah Bread and how to prepare it. They state that in Hebrew there are two words to define bread: Lechem and Challah. Lechem is the bread that is eaten every day and Challah is the bread with the shape of a braid that...

Sweet Apple Treats with cinnamon and raisins

04/24/2014 14:26

These apple treats are sweet and crunchy enriched with cinna mon and raisins. I have to say that we all took a piece after another piece until all treats were gone in less than a day. I’m actually surprised they even lasted that long. I simply love everything that is...

Ginger spice cake

04/02/2014 14:59

When I was little girl I would always sit in the kitchen table watching my mother cooking. There were a lot of questions and thoughts running into my head. I was wondering will I be as good in cooking someday as my mother was then. It wasn’t only about the process of preparing the...

Alternative pasta recipe

03/28/2014 12:51

Ingredients: 200 to 250 g of cooked pasta Red and orange peppers 200 g asparagus 1 leek 450 g mushrooms 1/4 head broccoli 2 large onions onion / shallot 5-6 cloves of garlic Several small hot peppers Olive oil Salt and freshly milled pepper Additional: 1 tablespoon finely chopped...

Sweet scone with chocolate spread

03/24/2014 10:44

Ingredients: For the dough: 450 g flour 180 ml milk 2 egg yolks (leave the whites for coating) 1 yeast cube 30 g softened butter 70 g sugar 1 teaspoon salt For filling: Chocolate cream Instructions: In warm milk add the yeast and one tablespoon sugar. In a add flour,...

Checkered bread recipe

03/14/2014 15:26

Ingredients: 600g flour (+ 100 g for finishing) 25 g of fresh yeast 1 teaspoon sugar 1 teaspoon salt 4 oz of water 1 teaspoon oil for Red tape: 1 tablespoon red pepper Green tape: 2 tablespoons blanched, chopped spinach Coating: a piece of butter Crumble the yeast; add sugar, a...

Three layer walnut cake

03/07/2014 12:43

Ingredients: First Bark: 5 egg whites 150g sugar 200g ground walnuts 1 tablespoon flour Second layer: 5 egg whites 150g sugar 200g chopped roasted hazelnuts 1 tablespoon flour Third layer: 5 egg whites 150g sugar 200g ground almonds 1 tablespoon flour Filling: 15 egg yolks 15...

Article archive